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VERTICAL MILK COOLING TANK

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WHEY FILTERING VAT

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Made of AISI 304 stainless steel. Cheese strainer under the tank. Thank You for looking at our products
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WHEY HANGER

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Whey Cheese is settled on a cart for percolation after production. Thank You for looking at our products
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WHEY PROCESS TANK

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Whey is boiled in the whey boiler to acquire whey cheese. A steam wall is provided around this tank and whey is cooked by means of steam. The tank is insulated.

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WHEY STORAGE TANK

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These tanks are used for collecting whey.
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YOGHURT VACUUM EVAPORATOR

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These units mainly used for increasing the solid material ratio in the milk by evaporating the water content as well as for thickening the consistence of molasses and jam by means of water evaporation. Boiling temperature is decreased as the machine enables evaporation under vacuum pressure. Therefore; minerals in the product are not degraded as well as water is extracted in a rapid manner to acquire maximum efficiency possible. Thank You for looking at our products
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