HALLOUMI PROCESS TANK

Cheese vat, which is one of the main machines used in cheese production; It provides heating of the milk put into it. When the desired temperature is reached, yeast and other ingredients are added into it, thanks to the mixer inside, yeast and other components are mixed homogeneously throughout the tank.

Then the fermented milk; Thanks to specially designed cutter blades that can cut into cubes, the fermented clot is cut. It forms curd after the clot matures.

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Description

TECHNICAL SPECIFICATIONS

It is made of AISI 304 quality stainless steel.
It is made with a 3-walled system.
Insulated insulated thickness 5.5cm.
Rolbont steam cooking system
It is 100 cm high and with legs for natural flow.
There is a pneumatic lifting system to discharge the product.
With digital temperature display.
It is a 2.2 kW 0-20 rpm adjustable mixer.
It has 2 blades with mixer.
4″ product outlet valve.
It has a ventilation pipe.
CIP washing ball is available

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COMPLETE AND PREMIUM SOLUTIONS.

HALLOUMI PROCESS TANK

Description

TECHNICAL SPECIFICATIONS

Reviews

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COMPLETE AND PREMIUM SOLUTIONS.

HALLOUMI PROCESS TANK

Description

TECHNICAL SPECIFICATIONS

Reviews

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