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Home  Cheese Production Lines Kashkaval Cheese Unit CHEESE DRY COOKING MACHINE
CURD FILTRATION DRUM
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CHEESE PROCESSING TANK

CHEESE DRY COOKING MACHINE

Enclosed Type Dry Cooking Machine; enables remolding of the curd, placed in a circular boiler by means of the steam that circulates around the boiler.

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  • Excellent Prices
  • Fast Delivery
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Categories:  Cheese Production Lines, Kashkaval Cheese Unit
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Description

Description

TECHNICAL SPECIFICATIONS

  • It has 2 hp motor agitator at the bottom and 1.5 hp scraper motor and blades on the cover.
  • Our Kaşar Dry Boiling Machine is Steam Heated and Its Entrances and Exits are at DN33 World Standards.
  • The product is emptied by tilting to the side with the manual operated reducer.
  • There is 1 Observation and 1 Illumination Glass on the Cover.
  • There is a command panel with digital heat indicator and motor protection. It is produced in 50 kg curd and special capacities.
  • Usage Training in Delivery is Given as in Each Product.
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A premier source of food production lines, filling machines, heat exchangers, and pumps.

  • Yukarı Kirazca Mah. 1009. Sok. No:17, 54580 Arifiye/Sakarya, Türkiye
  • Phone: +905550061055
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