CHEESE TRANSFER MACHINE

CIP (Cleaning In Place) CIP-washing is a station consisting of containers of various applications and types, designed for product washing, washing and disinfection of non-separable, hard-to-reach places, such as pipes and closed containers, which manual washing is impossible due to their design features.

Cooling towers are one of the types of heat exchange equipment that is used in technological processes at industrial enterprises. Most often, water is used as the working fluid. Cooling of the circulating water is necessary to remove heat from process equipment. The basic principle of operation is to cool the volume of liquid with a directed flow of outside air, the temperature of which is much lower than the temperature of the cooled liquid. Cooling towers are divided into three types depending on the way the coolant comes into contact with the outside air: open, closed and hybrid. Below you can find out how each of them works.

It is used to transport cheese molds after processing to storage and cooling rooms Made entirely of 304 stainless steel Equipped with caster wheels for easy transportation and installation Dimensions consistent with the size of the cheese molds, with the possibility of customization Streamlined design with no sharp corners

It is one of the main auxiliary equipment in dairy plants Provides cooling water to the pasteurization unit, fermentation and Process tanks.