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Home INOXBEY Productions Lines Productions Lines Parts MILK COOKING TANK
MİLK COOLİNG TANKS
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MILK CENTRİFUGAL PUMP

MILK COOKING TANK

Description: Designed for pasteurization of milk, cream and other liquid products, as well as for the processes of fermentation, curd and curd processing, mixing of multicomponent recipes in the food industries. The difference in the design of the bath is the presence of a Rolbont in the heat exchange jacket, which allows for rapid cooling of the product using closed cooling systems.

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Description

Description

Equipped with motor on detachable frame, stainless steel tap with 40mm bore, overhead product nozzle and rotary washer nozzle, single-walled two-piece hood, built-in electric heaters (or steam injectors) and electronic control unit for service, regulation and automatic temperature control product and refrigerant. Made entirely from food grade stainless steel.

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frame cheese presses and hoops (or forms) work together to accomplish your cheese pressing needs. Made from stainless steel and meeting or exceeding sanitary standards, you’ll love the ease-of-use, reliability and durability of a cheese pressing system from İNOXBEYOur custom A-frame cheese presses are made of stainless steel and designed for ease of operation, efficient use of space and optimal drainage.
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WATER CHİLLER

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It is one of the main auxiliary equipment in dairy plantsProvides cooling water to the pasteurization unit, fermentation and Process tanks.
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CHEESE PROCESS TANKS

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Cheese Process Tanks; These are the units where the milk to be processed into cheese is fermented, the curd is formed, the curd is broken, it is heated and cooled when necessary and it is made suitable for the next stage.Many Hard/Semi-Hard cheeses, especially Cheddar, Mozzarella, Chechil, Knitted Cheese, Edam, Gouda, Cheddar, are produced in process tanks.
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STEAM GENERATOR

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It is used in all medium and high capacity production plants. It is the main artery of the factory that supplies the equipment with the necessary steam for cooking, pasteurization and sterilization operations.
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TRANSPORT TROLLY

Productions Lines Parts
It is used to transport cheese molds after processing to storage and cooling roomsMade entirely of 304 stainless steelEquipped with caster wheels for easy transportation and installationDimensions consistent with the size of the cheese molds, with the possibility of customizationStreamlined design with no sharp corners
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MİLK COOLİNG TANKS

Productions Lines Parts
It is the first stage in the production process, where milk is stored inside it, whether fresh or industrial, at a temperature of 4 degrees Celsius, until production begins.Cooling tanks have different types, horizontal and vertical, and the appropriate type is chosen according to the volume of production and the area of ​​the work site.
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MILK CENTRİFUGAL PUMP

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The pump is one of the main pieces of equipment in dairy production. By means of pumps, milk, water, disinfectant and washing liquids are pumped when washing equipment. The used milk pumps differ in their design and are divided into types - gear, barrel, rotary, diaphragm, centrifugal, screw, etc. A unit of any type has its advantages, but is not without certain disadvantages.
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CREAM PROCESSİNG TABLE

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It is used to make fresh cream manually. Made entirely of 304 stainless steel. It can operate on steam, natural gas or electric current. All three options can be available on the same machine
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A premier source of food production lines, filling machines, heat exchangers, and pumps.

  • Yukarı Kirazca Mah. 1009. Sok. No:17, 54580 Arifiye/Sakarya, Türkiye
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